Sushi W Menu (Update 2025)
Sushi W is a Japanese sushi bar located in New York that offers a unique and yummy dining experience. Customers rave about the phenomenal omakase at a fair price, with high-quality fish and rice. The lunch and dinner specials are highly recommended, with fresh and flavorful combinations that include torching some of the pieces. The restaurant's intimate ambiance, attentive staff, and no-tip culture create a welcoming and authentic Japanese dining experience. The menu at Sushi W is known for its culinary precision, freshness of ingredients, and diverse flavor palette that caters to traditionalists and adventurous diners alike. The standout premium omakase deal showcases the affordability and flexibility of the menu, with add-ons that elevate the dining experience without inflating the bill. Sushi W sets a new standard for affordable and high-quality omakase dining in the city, redefining expectations for value and excellence in Japanese cuisine.
Basic Omakase
Akami Zuke
(Marinated Bluefin Tuna)
Kampachi
(Amberjack)
Fish Of The Day
Freshest fish locally sourced each day
Ika
(Squid)
Gindara
(Sablefish)
Ikura
(Salmon Roe)
Torotaku
(Minced Bluefin Tuna & Takuan Roll)
Salmon
Hotate
(Scallop)
Shimaaji
(Striped Jack)
Unagi
(Eel)
Negi Kampachi
(Minced Kampachi & Scallion Roll)
Akami Zuke
(Marinated Bluefin Tuna)
Chutoro With Soy Sauce
(Bluefin Medium Fatty Tuna)
Chutoro With Sea Salt
(Bluefin Medium Fatty Tuna)
Kampachi
(Amberjack)
Fish Of The Day
Freshest fish locally sourced each day
Ika
(Squid)
Gindara
(Sablefish)
Ikura
(Salmon Roe)
Torotaku
(Minced Bluefin Tuna & Takuan Roll)
Salmon
Hotate
(Scallop)
Shimaaji
(Striped Jack)
Kalbi
(Short Rib)
Unagi
(Eel)
Negi Kampachi
(Minced Kampachi & Scallion Roll)
Premium Omakase
Lunch Omakase
Akami Zuke
(Marinated Bluefin Tuna)
Kampachi
(Amberjack)
Fish Of The Day
Freshest fish locally sourced each day
Ika
(Squid)
Gindara
(Sablefish)
Torotaku
(Minced Bluefin Tuna & Takuan Roll)
Salmon
Hotate
(Scallop)
Unagi
(Eel)
Negi Kampachi
(Minced Kampachi & Scallion Roll)
Akami Zuke
(Marinated Bluefin Tuna)
Kampachi
(Amberjack) Choose
Ika
(Squid)
Ikura
(Salmon Roe)
Red Crab
Aka Ebi
(Red Shrimp)
Unagi
(Eel)
Botan Ebi
(Botan Shrimp)
Fish Of The Day
Gindara
(Sablefish)
Torotaku
(Minced Bluefin Tuna & Takuan Roll)
Hotate
(Scallop)
Kalbi
(Short Rib)
Shimaaji
(Striped Jack)
Uni
(Sea Urchin
Negi Kampachi
(Minced Kampachi & Scallion)
A la carte
Specials
Ika & Uni
(Squid & Sea Urchin)
Uni, Ikura & Torotaku With Seaweed
(Sea Urchin, Salmon Roe & Minced Bluefin Tuna&Takuan)
Red Crab & Uni With Seaweed
(Red Crab & Sea Urchin)
Red Crab, Uni & Torotaku With Seaweed
(Red Crab, Sea Urchin & Minced Bluefin Tuna&Takuan)
Uni & Ikura With Seaweed
(Sea Urchin & Salmon Roe)
Red Crab & Ikura With Seaweed
(Red Crab & Salmon Roe)
Red Crab, Uni & Ikura With Seaweed
(Red Crab, Sea Urchin & Salmon Roe)